←Back to CalendarBrine & Bottle: Practical Fermentation & Herbal Preservation
ℹ️Event Details
Price
$44–$88 sliding scale
Organizer
Renk & Ash
📝About This Event
Live online workshop (Zoom) with Renk & Ash exploring simple fermentation and herbal preservation practices.
What you’ll make:
- ●Vinegar from scratch
- ●Herbal oxymels
- ●Quick pickles + simple ferments
- ●DIY hydrosols (no still required)
Details
- ●Duration: 2 hours
- ●Price: $44–$88 sliding scale
- ●How to sign up: DM @ancestral.hands or @ashs.earth
Build practical skills for seasonal living, food resilience, and community care—all from your kitchen.
📍Venue Information
🖼️Event Flyer
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